







Korean Traditional Fermented Soybean Powder 17.6oz - Nattokinase Source Cheonggukjang Powder Soy Bean Natto Powder, 500.0 grams, 17.6 Ounce, 1
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Best Review
Customers find the fermented soybean powder nutritious, with one noting it's a good source of genistein, and they appreciate its quality and value for money. The product is easy to mix into foods, and customers like its flavor, with one mentioning it's nice to add to soups. However, the taste receives mixed feedback, with some loving it while others find it bitter. Moreover, the nattokinase content is a concern, with one customer reporting zero nattokinase in the product.AI Generated from the text of customer reviews