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Product Details
Full Bodied Flavor - Indulge in complex and full-bodied spicy-sweet aromas of ripe cassis and plum. Layered with subtle notes of earthy black tea and dried raisin. Our non-alcoholic wine offers a complex experience without compromise
Expertly Crafted - Co-created by award-winning winemaker Aaron Pott and innovative Napa Valley vintner Stephanie Honig. Expertly made using refined winemaking techniques, then dealcoholized to preserve natural aromas and flavors
Guilt-Free Enjoyment - Only 45 calories per 5 oz serving. Our non-alcoholic wine is vegan and gluten-free, with no added sugar or sulfites, making it a popular alternative
Versatile Pairing - Complement steak, lamb, pasta, and spiced dishes. Our wine alternative pairs wonderfully with blue cheese, chocolate, spicy food, or in your cooking. Enjoy at cellar temperature or slightly cooler at 65 degrees
Convenient Serving - Screw cap bottle for easy opening. Serve slightly chilled at 65°F to fully appreciate the complex flavors and aromas of our refined non-alcoholic wine experience
Bottled in Napa Valley, USA
PROUDLY FEATURED IN THE NEW YORK TIMES - The Missing Thorn wines, made by Mr. Pott in California, were also quite good...The red, made with dealcoholized malbec, was likewise balanced and refreshing
Best Review
Customers have mixed opinions about the wine's taste, with some finding it true to regular wine while others compare it to communion wine. The color receives positive feedback, with one customer describing it as an enjoyable red. Customers disagree on whether the product resembles wine, with several noting it's not wine-like at all.AI Generated from the text of customer reviews





