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The Complete Book of Small-Batch Preserving: Over 300 Recipes to Use Year-Round

The Complete Book of Small-Batch Preserving: Over 300 Recipes to Use Year-Round

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  • The Complete Book of Small-Batch Preserving by Ellie Topp; Margaret Howard
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Best Review

Customers find the book has excellent recipes and easy-to-follow instructions. They find it a useful resource for canning beginners and experienced canners alike. The book provides creative combinations and interesting recipes that are suitable for small batches.AI-generated from the text of customer reviews

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