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Dizzy Pig ish Fusion Bayou-ish Blackening Seasoning (Quart Shaker) - Hand Made in the USA - Seasons Around 120lbs of Food - MSG Free, Gluten Free
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Product Details
It takes a special seasoning to stand up to the hype of delicious Louisiana-style blackening. It took years to develop, but Dizzy Pig has nailed it and made new inroads into blackening seasoning with Bayou-ish.
A totally fresh take on this popular seasoning style, Bayou-ish has the ideal balance of fresh herbs, spices, peppercorns, and chilies. Enjoy a medium heat level with a zesty flavor, light herb notes and earthy chiles.
Bayou-ish is perfect for most seafood such as catfish, tilapia, salmon, and shrimp, but we’ve also found it a great addition to chicken, burgers, pork, and vegetables.
With Bayou-ish, flavor is only enhanced with high heat cooking. Sub this into any recipe calling for cajun or blackening seasoning.
For those who love cooking for gatherings, or just can’t stop barbecuing, our quart shakers season up about 120lbs of whatever’s on the menu.
Hand made in America, Dizzy Pig seasonings are 100% natural, gluten free, MSG free and do not contain any added anti-caking agents.
Best Review
Customers enjoy the seasoning's light curry flavor, particularly on chicken and chicken fajitas.AI Generated from the text of customer reviews