Fermented Vegetables, 10th Anniversary Edition: Creative Recipes for Fermenting 72 Vegetables, Fruits, & Herbs in Brined Pickles, Chutneys, Kimchis, Krauts, Pastes & Relishes

Fermented Vegetables, 10th Anniversary Edition: Creative Recipes for Fermenting 72 Vegetables, Fruits, & Herbs in Brined Pickles, Chutneys, Kimchis, Krauts, Pastes & Relishes

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  • Fermented Vegetables, 10th Anniversary Edition: Creative Recipes for Fermenting 72 Vegetables, Fruits, & Herbs in Brined Pickles, Chutneys, Kimchis...
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  • Fermented Vegetables 10th Anniversary Edition (eBook)
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  • Fermented Vegetables, 10th Anniversary Edition - by Kirsten K Shockey & Christopher Shockey (Paperback)
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  • Kirsten K. Shockey Other | Fermented Vegetables, 10th Anniversary Edition: Creative Recipes For Fermenting | Color: Tan | Size: Paperback |
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Best Review

Customers find this cookbook to be a comprehensive guide that fully explains fermentation techniques, with easy-to-follow recipes and helpful photos. The book is entertaining and fun to read, featuring lots of ideas and creative ways to use fermented vegetables. Customers appreciate the thorough instructions with photos, and one customer notes that the vegetable recipes are organized alphabetically. They value the nutritional benefits, particularly for gut and colon health, and consider it an excellent resource.AI Generated from the text of customer reviews

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