




Mori-Nu Silken Tofu Soft, Velvety Smooth and Creamy, Low Fat, Gluten-Free, Dairy-Free, Vegan, Made with Non-GMO soybeans, KSA Kosher Parve, Shelf-Stable, Clean protein, 10.8 oz x 12 Packs
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Product Details
Best tofu for blended beverages, sauces, dips, and thicken soups without adding any dairy.
Soybeans are known for being a complete protein which means they supply all 9 essential amino acids.
Long shelf life which means you can store in your pantry without refrigeration until opened.
Made with non-GMO soy and free of saturated fat, is low fat and gluten-free.
Dairy-free, certified gluten-free, vegan, KSA Kosher Parve, & made in USA.
Best Review
Customers find this silken tofu delicious, particularly praising its versatility in smoothies and miso soup, while appreciating its silky texture and suitability for various recipes. The product receives positive feedback for its quality, value, shelf life, and protein content, with one customer noting it's a good source of protein for non-meat eaters. The color receives mixed reviews, with several customers noting it's not white as expected.AI Generated from the text of customer reviews





