






100% IBERICO ACORN-FED SHOULDER Free Range // PALETA DE BELLOTA 100% IBÉRICA by Fermin
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Product Details
Fermín Ibérico shoulder is made from the front leg of the iberico pig, a native breed from Spain. It is made from a free range, 100% Iberico pig.
During the Montanera season (from October through February), this pig doubles its weight eating acorns and grass. Making it the finest and most prestigious shoulder in the world.
CURED FOR 20 months using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage.
10-11 lbs average weight.
Gluten and Lactose Free.
Best Review
Customers find the ham quite delicious. However, the product receives negative feedback for its fat content, with one customer noting it's 80% fat. Moreover, the quality and sturdiness are problematic, with one customer describing it as too dry and hard to eat.AI Generated from the text of customer reviews