Preserving by the Pint: Quick Seasonal Canning for Small Spaces from the author of Food in Jars

Preserving by the Pint: Quick Seasonal Canning for Small Spaces from the author of Food in Jars

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Best Review

Customers appreciate this canning book's comprehensible recipes that require few ingredients and are designed for small batches. The instructions are detailed about equipment needed, making it simple to follow, and the stunning photographs enhance the visual appeal. Customers enjoy the book's variety, with one noting its creative use of fruits and vegetables in small quantities, and they find the taste appealing, particularly noting how it combines wonderful herbal flavors.AI Generated from the text of customer reviews

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